Starters

Yellow Corn Chips with Artichoke & Garlic Salsa 6.00

Yellow Corn Chips with Fresh Guacamole 8.00

Soups & Salads

Wedge of Iceberg Lettuce, Creamy Blue Cheese Dressing, Moody Blue Cheese Crumbles, Crips Pancetta, Hard Cooked Egg, Cucumber, Cherry Tomatoes & Chives 12.00

Zenner Farms Heirloom Tomato Salad with Fresh Burrata Cheese, Bear Creek Organics Spring Mix, Slices of Avocado, Fresh Sweetcorn Salsa, and Basil Vinaigrette 15.00

Not So Classic Caesar with Crisp Romaine and Radicchio, Parmesan & Cotija Cheeses, and Croutons 14.00

Smokey Butternut Squash Bisque with Toasted Pine Nuts and Applewood Smoked Bacon 9.00

Freshly Made Soup of the Day 6.00/7.00

Handhelds

Tuna Salad on a Toasted Gluten-Free English Muffin with Sliced Tomato, Avocado & Melted Prairie Breeze 18.00

House-made Quiche with Crisp Pancetta, Gruyere Cheese, Oven Roasted Tomato & Scallions, served with Fresh Fruit 15.00

Avocado Egg Salad, Applewood Smoked Bacon, Sliced Tomato & Baby Arugula on Toasted Everything Flatbread 17.00

Chicken Pesto Panini with Sliced Grilled Chicken Breast, Oven Roasted Tomato, Roasted Red Pepper, Basil Pesto & Melted Provolone Cheese on Grilled Herb Focaccia 19.00

Cuban Panini with Sous Vide Pork Belly, Spanish Ham, Bread and Butter Pickles, Cuban Mustard & Melted Swiss Cheese on Toasted Ciabatta 19.00

French Dip Panini with Roast Beef, Grilled Sweet Onion, Chimichurri and Melted Swiss Cheese on Toasted Ciabatta served Au Jus 19.00

House Made Chicken Salad on Toasted Croissant with Sliced Tomato & Baby Arugula 18.00 

Plath’s Smoked Chicken and Brie Quesadilla with Char-Corn Salsa and Roasted Red Pepper Mojo 17.00

Classics

Char-Grilled Classic Burger, choice of toppings, Toasted Brioche Bun 15.00

Hot Dog with choice of toppings 10.00

Bacon, Lettuce, Tomato and Mayo on Sourdough Bread 12.00

Veggie Spread with Oven Roasted Tomatoes, Arugula and Melted Swiss on your choice of bread 13.00

Sliced Chicken, Bacon, Lettuce, Tomato, with Swiss Cheese and Mayo on Sourdough Bread 14.00

Parmesan Crusted, 3 Cheese Grilled Cheese on Sourdough Bread 14.00